We love pretty much everything food blogger and stylist, Sam Linsell of Drizzle and Dip, puts her cooking tongs to. This Leg of Lamb with Spicy Yoghurt Marinad e had us drooling and makes for a perfect Christmas Lunch!
Ingredients 1 Large turkey with giblets 2 tablespoons each raisins, sultanas and dried cranberries 1 tablespoon dried candied citrus peel 2 peeled, cored and grated sweet apples 3 tablespoons of your favourite chopped unsalted nuts (I like walnuts, almonds and pecan nuts which I then crush by placing in a bag and smashing with my […]
Even the most EGGsperienced cook needs some help sometimes! Turkey Cheat Sheet
Ingredients: 1 cup brown sugar 1 can Coca-Cola® 2 medium onions, chopped 2 cloves garlic, minced 2 tablespoons soy sauce salt and pepper to taste 1kg chicken wings Method: In a large casserole, combine the brown sugar, Coca-Cola®, onions, garlic, soy sauce, salt and pepper. Stir until mixed. To thicken sauce, mix in a cornstarch mixture. […]
Gastrique Ingredients: 185 g Shallots 12 g Tarragon 10 g White peppercorn , crushed 375 g White wine 130 g Vinegar 10 g Salt 250 g Water 4 g White sugar Method: Mix all ingredients and cook. Infuse. Sieve and cool down. Béarnaise Ingredients: 80 g Egg yolk 55 g Gastrique 100 g butter Tarragon , chopped 150 g quality white chocolate Method: Mix egg yolk with gastrique and whip on fire. Chop the chocolate in small pieces and mix with the whipped […]