Top 7 Father’s Day Puddings

Whether based on fact, cultural conditioning or clever marketing, there seems to be a difference between how men and women view desserts. If TV ads are to be believed, a tub of Häagen Daz is quite acceptable as a cure for women’s heartbreak while men prefer to “sweat it out” at the gym or over […]

The Ultimate Guide to Low and Slow Cooking

The Big Green Egg outdoor cooker is a beast of a machine with a multitude of uses. Award-winning chefs and restaurants employ them as do backyard braaiers who love the Egg for its versatility. Low and Slow cooking is a firm favourite as we start heading into slightly cooler weather. One of the main differences […]

3 Course Valentine’s Menu

Over the 4 decades Big Green Egg has been in existence, we’ve heard “Why do you need another grill” or variations thereof, a good number of times. This normally comes from a significant other when their partner stops to admire the Big Green Egg at a show, exhibition or in-store. Now, you’ve done your research […]

Smokin’ Gift Ideas

Turn the heat up with these Valentine’s Gift Ideas for the foodie: Dual Side Cast Iron Grid :  Achieve restaurant-like sear marks with the super heat conductivity of cast iron and cook the best steak ever! Silicone BBQ Mitt : FDA-approved, the BPA-free patterned silicone surface ensures a secure grip and is designed to withstand temperatures of over 200°C. Guaranteed to make the wearer […]

Eggcademy Cooking Class with Andrew Draper

Chef Andrew Draper has over the last 21 years built up an outstanding reputation as one of Durban’s top chefs and restaurateurs. In between catering for celeb weddings such as that of Pascal Ellinas of Pascal and Pearce music fame, this acclaimed chef hosts regular cooking demonstrations at his commercial kitchen in Umhlanga Centre. It’s […]