La Vierge Braai Menu

STARTER

Selection of breads,

Spicy tomato chutney

&

Crisp fried squid with avocado puree, red onion and lime

 MAIN

On the coals

Slow cooked and basted ribs and Beef Rump,

Herb marinated buffalo wings,

Apricot grilled line fish

Sautéed mushrooms

Salads and sides

Fresh baby leaves, olives, tomato, feta cheese and honey mustard dressing

Home style potato salad

Pickled beetroot

Pumpkin and phyllo cups

DESSERTS

Meringue gateaux