The World’s Best Restaurants use the Big Green Egg

Foodie, John Kessler, recently visited the restaurant voted The World’s Best (two years running) and was delighted to find them preparing some of their meals on an EGG! Read his blog here.

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  1. […] from award-winning chefs and restaurants to backyard braaiers, foodies love the Big Green Egg. Noma restaurant in Copenhagen has once again taken top honours at this year’s The World’s 50 […]

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