Archives for November 2013

Remo’s puts Big Green Egg to the test

Remo’s in Umhlanga is proud of its pizza and it should be.  Voted Best Pizza in Durban for 2013, the guys at Remo’s are always interested in the latest cooking trends.  When they heard about an outdoor cooker that made killer pizza, they had to have a look. Big Green Egg’s marketing manager and accomplished […]

Peter Tempelhoff’s New Restaurant

EGG owner, Peter Tempelhoff of The Greenhouse (voted number 4 in the 2013 Eat Out DSTV Food Network Restaurant Awards) is expanding. His new restaurant, Mondiall, will open on 22 November at the original Green Dolphin location at the V&A Waterfront, Cape Town. Big Green Egg wishes Pete and his team all the very best […]

2013 Eat Out DSTV Food Network Restaurant Awards

In its fourth year, these awards are very significant to chefs and the restaurant trade in South Africa. Some restaurants have been in the Top 10 since its inception with some exciting new additions coming forth every year. Old or new, getting onto this list is something most ambitious chefs aspire to. How do you […]

FoodWineDesign Fair

Acclaimed charcuterer, Neil Jewell of Le Quartier Francais’ Bread and Wine restaurant, recently showcased the Big Green Egg at the fourth FoodWineDesign Fair on the rooftop at Hyde Park Corner.

Camp & Gas Nelspruit Sizzles

Alec Blair, of authorised Big Green Egg dealer Camp and Gas , and his team of Lowveld cooks recently put a Large Big Green Egg through its paces. Customers enjoyed rump, wors and kebabs and generally agreed that the Big Green Egg was The Ultimate Cooking Experience™. Catch them again at The Jock Pub and Grill this Friday […]

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