Archives for February 2016

Sam Linsell’s Easter

As far as SA food bloggers go, Sam Linsell must be one of our favourites. Sam is no food snob – she cooks real food, real good, all the while making it look elegantly effortless! Browsing her blog, Drizzle and Dip , is a favourite pastime of ours here at the Big Green Egg office. It’s dangerously decadent and […]

Easter with chef Graham Neilson

Award-winning Durban restaurant, 9th Avenue Bistro, is run by husband and wife team, Graham and Gina Neilson. Joining chef Graham in the kitchen is UK chef, Charlie Lakin. Together, they form a formidable trio offering excellent food and first class service. We caught up with chef Graham on his favourite Easter memories and how he […]