Durban Boat Show with TV star Callie-Anne Gavazzi

The Big Green Egg team recently participated in the International Durban Boat and Lifestyle show with TV star, Callie-Anne Gavazzi of “Callie-Anne Cooks”. With the scenic backdrop of the Durban Marina, we smoked chicken and baked beautiful flatbreads on the Big Green Egg. Flatbreads come in a variety of local incarnations such as naan and […]

How to have a smoking Father’s Day

Father’s Day starts with the hunt for the perfect gift, which should absolutely never include yet another pair of socks, a hanky or a cartoon tie. If Dad is an avid foodie, it very definitely should include any one – or all – of the following Top Father’s Day Gifts: Smoking Chips:  Colder temps call for the […]

Big Green Egg at Food Hospitality Africa

We recently had the pleasure to exhibit the Big Green Egg brand at Food Hospitality Africa. This show draws over 10 000 visitors over 3 days and was held at Gallagher Estate, Midrand. Aimed primarily at the hospitality and restaurant industry, we worked with private chef Kerry Gibson of RSVP Catering who showed the EGG’s […]

Nose to Tail EGGcademy Joburg

We knew we were onto something special when our last EGGcademy cooking class sold out within 48 hours! It was clear that our fans wanted to learn more about Nose to Tail cooking – how to make the most of their meat cuts and reduce food wastage. The concept of Nose to Tail cooking is […]

EGGcademy makes Nose to Tail cooking Sexy!

Everyone is feeling the economic pinch this year. We’ll help you tighten the belt a bit with our innovative Nose to Tail cooking menu – with a sexy twist! We promise – no hairy snouts and other grim bits… We wish to thank our co-sponsors, Braeside Meat Market, Miele, NoMu, Son of a Butcher and […]