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Eat a Cow

30 August, 2015 @ 11:30 am - 4:00 pm

R295

a Slow Meat Initiative

Big Green Egg is a proud sponsor to this fundraising initiative by Slow Food to highlight Slow Meat South Africa.

We invite you and your family to join us for a day of delectable KZN cuisine at one of Durban’s finest establishments.

  • Participating chefs:
  • Charlie Lakin – 9th Avenue Bistro
  • Andrew Draper – Harveys
  • Jackie Cameron – Jackie Cameron School of Food and Wine
  • Xanthos Giannapolous – Durban Country Club
  • Jonty Nicolson – Nicolsons
  • Alex Poltera – Fern Hill Hotel
  • Gerhard van Staden – Simbithi
  • Kayla Osborn – Traffords
  • Warren Frantz – uShaka
  • Steven Kruger – Beluga

Slow Meat

 

 

 

Details

Date:
30 August, 2015
Time:
11:30 am - 4:00 pm
Cost:
R295
Event Category:

Venue

Durban Country Club

Organizer

Durban Country Club
Phone:
031 313 1777

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