Bacon Donuts

Ingredients:Bacon Pineapple donuts

  • 12 Pineapple rings
  • 1 string cheese mozzarella
  • 25 slices of Braeside streaky bacon


  1. Prepare the EGG for direct cooking with a medium to hot flame.
  2. Wrap each pineapple ring with string cheese and then with the streaky bacon.
  3. Cook donuts until the bacon is crispy and the cheese melted.
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