Ingredients:

• 12 Pineapple rings
• 1 string cheese mozzarella
• 25 slices of Braeside streaky bacon

Method:

1. Prepare the EGG for direct cooking with a medium to hot flame.
2. Wrap each pineapple ring with string cheese and then with the streaky bacon.
3. Cook donuts until the bacon is crispy and the cheese melted.