Frankie Fenner and the EGG

A quirky pop up restaurant was the end result of a collaboration between EGG owner, Frankie Fenner, Luke Dale Robert’s The Pot Luck Club and Big Green Egg. Three EGGs took centre stage – or sidewalk in this case – and was used to showcase a delicious 3 course meal.

Watch the press for more upcoming partnerships between us all!

About Kerry Hancock


  1. […] list. From having hosted our South African launch in 2012 to a pop up restaurant collaboration with Frankie Fenner Meat Merchants earlier this year, Luke and his team are well familiar with the EGG. As is Margot, who not only […]

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