Big Green Egg is partnering again with celebrity butcher Caroline Mccann of Braeside Meat Market, chef Arnold Tanzer (regular EGGcademy host) and The Wolftrap wine to bring a pop up restaurant with a difference to Taste of Cape Town 2015. Showcasing the versatility...
We catch up with another 2013 Great Steak League winner, Sally Ann van Heerden. "The EGG is by far my favourite way to cook." What was on the menu for the first EGG cookout? Brazilian cuts of steak - marinated in our family's secret sticky sauce and served with...
If Ultimate Braai Master has inspired you to think outside the braai box, try your hand at smoking. Celebrity butcher, Caroline McCann and chef Arnold Tanzer are avid fans, but you don't need to be a professional chef - or have made a meat dress for Lady Gaga - to...
We catch up with one of 2013's Great Steak League winners, Pierre Strydom. "The Big Green Egg is an amazing tool for both breads and pizza". What was on the menu for the first EGG cookout? Picanha. My wife is from Brazil and I love this cut. We invited about 10...
The Big Green Egg has long been the cooker of choice for both award-winning chefs and backyard braaiers alike. To celebrate our involvement as proud product supplier to season 3 of Ultimate Braai Master, we invite you to Like or Follow us on Facebook or Twitter and to...
We've been talking braai desserts this week in the run up to episode 4 of Ultimate Braai Master. Tonight, teams are tasked with creating a unique dessert cooked over the coals for the judges. Some will do spectacularly well, others will battle with some of the finer...
Big Green Egg is once more the proud prize sponsor of the Great Steak League Steakhunter competition and our followers have the opportunity to win a fabulous Big Green Egg or Wolftrap wine. Do you think your steaks are the best in the land? Prove it by taking a...
24 September. Braai Day. Heritage Day. Whatever we South Africans call it, it's a day to celebrate with a meal cooked over the coals in the company of those we love. In doing so, we're celebrating the very Braai tradition that is our Heritage! We invite you to pop...
We've been talking about Seafood braais this week in the run up to the 2nd episode of Ultimate Braai Master which airs on etv on 18/09/2014 at 8:30pm. In this challenge, contestants had the chance to get a little bit more familiar with the Big Green Egg which they...
Enjoy delicious desserts, Sunday roasts, pizzas and more cooked indirectly over the coals using the convEGGtor, this Winter. A major advantage the Big Green Egg has over any other outdoor cooker, is the ease with which it can be cleaned. The Ash Tool is a handy...